1. <A> color atlas of post - harvest diseases and disorders of fruits and vegetables
پدیدآورنده : Anna L. Snowdon
موضوع : Fruit - Diseases and pests,Vegetables - Diseases and pests
۴ نسخه از این کتاب در ۴ کتابخانه موجود است.
2. A Colour Atlas of : post - Harvest Diseases and Disorders of fruits and vegetables
پدیدآورنده : Anna L Snowdon
کتابخانه: Library of Aburihan Campus University of Tehran (Tehran)
موضوع : Fruit-harvesting-Atlases,Vegetables-Harvesting,Fruit-Diseases and pest
رده :
SB
360
.
3
.
S69
,
P62
3. A Colour atlas of post harvest diseases and disorders of fruits and vegetables
پدیدآورنده : Snowdon, Anna L.
کتابخانه: Library and Documentation Center of Iranian Research Organization for Science and Technology (Tehran)
موضوع : $AFruit -- Postharvest diseases and injuries$BAtlases,$AVegetables -- Postharvest diseases and injuries$BAtlases,$AFruit -- Disease and pests$BAtlases,$AVegetables -- Diseases and pests$BAtlases
رده :
SB
608
.
F8
S78
1990
4. <A> colour atlas of post-Harvest diseases and disorders of fruits and vegetables
پدیدآورنده :
کتابخانه: Central Library and Document Center of Shahid Chamran University (Khuzestan)
موضوع : Fruit- Postharvest diseases and injuries,Veetales- Postharvest diseases and injuries,Fruit- Diseases and pests,Vegetables- Diseases and pests
5. A colour atlas of post - harvest Diseases and disorders of fruits and vegetables
پدیدآورنده : / by anna l. snowdon
کتابخانه: Ilam University Central Library (Ilam)
موضوع : Fruit, Diseases and pests,Vegetables, Diseases and pests
رده :
SB608
.
S6P6V2
1991
R
6. A complete guide to gardening: including flowers and lawns , trees and shrubs , fruits and vegetables and plants in the home
پدیدآورنده : / by Montague Free.
کتابخانه: National Library and Archives of Islamic Republic of Iran (Tehran)
موضوع : باغبانی
رده :
SB
۴۵۳
/
ف
۴
ک
۲ ۱۳۴۰
7. A handbook on post harvest management of fruits and vegetables
پدیدآورنده : Jacob John, P
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Postharvest technology -- Handbooks, manuals, etc ، Fruit,Postharvest technology -- Handbooks, manuals, etc ، Vegetables
رده :
SB
360
.
3
.
J33
2008
8. Advances in preservation and processing technologies of fruits and vegetables
پدیدآورنده : / Editors Somasundaram Rajarathnam, Ramesh shyam Ramteke
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Fruit -- Processing,Vegetables -- Processing
رده :
TP440
.
A3R2
2011
9. Advances in preservation and processing technologies of fruits and vegetables
پدیدآورنده : editors, Somasundaram Rajarathnam, Ramesh Shyam Ramteke
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Preservation ، Fruit,Processing ، Fruit,، Vegetables
رده :
TX
612
.
F7
A48
2011
10. Agri-food quality II: Quality management of fruits and vegetables
پدیدآورنده : / edited by M. Hagg...(et al)
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Food- Analysis- Management- Congresses,Food- Quality- Management- Congresses
رده :
TX541
.
I4589
1998
11. Canning and Preservation of Fruits and Vegetables
پدیدآورنده : Bhatia, S.C., S.C. Bhatia
کتابخانه: Library and Documentation Center of Kurdistan University (Kurdistan)
موضوع : ، Fruit - Preservation,، Vegetables - Preservation
رده :
SH
336
/C3B4
12. Canning and preservation of fruits and vegetables
پدیدآورنده : / by S.C. Bhatia
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Canning and preserving,Fruits,Vegetables
رده :
TX612
.
F7B45
2000
13. Canning and preservation of fruits and vegetables
پدیدآورنده : Bhatia, S. C.
کتابخانه: (Semnan)
موضوع : ، Canning and preserving
رده :
TX
601
.
B4C3
14. Canning and preservation of fruits and vegetables
پدیدآورنده : Bhatia, S.C.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Canning and preserving,Preservation ، Fruits,Preservation ، Vegetables
رده :
TX
601
.
B43
15. Canning and preservation of fruits and vegetables
پدیدآورنده : Bhatia, S. C.
موضوع : $AFruit - Preservation,$AVegetables - Preservation
۴ نسخه از این کتاب در ۴ کتابخانه موجود است.
16. Canning and preservation of fruits and vegetables
پدیدآورنده : Bhatia, S. C.
کتابخانه: Central Library of Amirkabir University of Technology (Tehran)
موضوع : Canning and proserving , Fruit - Preservation , Vegetables - Preservation
رده :
TP
371
.
2
.
B43
17. Codex alimentarius: fresh fruits and vegetables
پدیدآورنده :
کتابخانه: Central Library of Agricultural (Tehran)
موضوع : $AFood$BStandards,$AFood law and legislation,$AFood industry and trade
رده :
TX
397
.
J65
2007
18. Color Atlas Of Postharvest Quality Of Fruits And Vegetables
پدیدآورنده : \ Maria Cecilia Do Nascimento Nunes
کتابخانه: Library of Islamic Encyclopedia Foundation (Tehran)
موضوع : Fruit -- Postharvest physiology -- Atlases.,Vegetables -- Postharvest physiology -- Atlases,Fruit -- Quality -- Atlases.,Vegetables -- Quality -- Atlases.,میوه‌ها -- فیزیولوژی پس از برداشت -- اطلسها,سبزی‌ها -- فیزیولوژی پس از برداشت -- اطلسها
رده :
SD360
.
N95
19. Color Atlas of Postharvest Quality Of Fruits And Vegetables
پدیدآورنده : / Maria Cecilia do Nascimento Nunes
کتابخانه: National Library and Archives of Islamic Republic of Iran (Tehran)
موضوع :
